April 1st, 2021


announcement: I'm now an omnivore

I'm not a vegetarian anymore.

11 years and 11 months and I was done!

Jessie Rose
Does it feel like a loss of identity for you? It did for me to some extent when I started eating meat again

No, I never really identified with it as part of who I was. Also I had already realized that being vegetarian was bad for me like a year or two ago but I dreaded the transition so much that I kept putting it off.
I do miss having almost zero body odor but oh well. It's been pretty great to have my eyebrows start growing back in.

Jacqueline Hoyle
Why the change? If you don’t mind me asking.

[image: livejournal's logo, a stylized pencil]
why I am vegetarian but do not recommend it for everyone / why I won't ever go vegan
here's a post where I talk about some of the nutritional deficiencies caused by not eating meat. I have been taking supplements for many years, but even the best versions taken in the best way do not absorb into your body at even half the rate that actual food does, because digestion is very complicated. In addition to the things listed in that post, I was deficient in minerals like iron, zinc, copper, and magnesium, as well as biotin, B12, b6, and b1.

I honestly feel that I have caused myself some serious damage by not eating any meat for so long. I hope that as i transition back, i will start to get back some of the cognitive function that i lost over the years.

Jaime Cooper
Wow! I’d love to hear about your transition back to eating meat.

I have been taking digestive enzymes (pure encapsulation brand) with meat whenever I eat it and so far I have had no problems! I have realized that when I eat meat 2 days in a row, I have to increase my fiber or else my intestines will grumble. But that's pretty easy, I'll either have an apple or a fiber gummie.

Jaime Cooper
That’s good! Did you start with any specific foods?

Yes! Haha I started with turkey pepperoni because it is the only kind of meat I actually like. Then I got my old favorite chicken taquitos. And Topaz has made me some foods using white meat chicken too.

Jaime Cooper
That’s awesome, I’m glad you’re finding some meats you like

Oh! Funny thing that I have realized is that my body responds VERY differently to different types of meat. I ate a bite of Topaz's partial-beef burger and while it tasted fine, my subconscious started screaming like I was eating poop. Like that's literally what it felt like, but I didn't have a physical reaction just purely mental.
But then I ate a bite of dark meat chicken and almost puked, absolutely could not force myself to finish chewing and swallow -- I had to spit it out. My body said NO. So.

So far I have only really eaten white meat chicken and turkey pepperoni.

Laura Begley
regarding the chicken, dark meat has more fat in it (and more fat means more flavor) so that might be why you’re preferring white meat over dark.

Huh! I didn't know that but it makes sense!

If your body / taste buds are preferring lean meats, you may also want to try some venison. It is not usually sold in grocery stores, though some butcher shops carry some. If you have friends who are hunters, you can also talk to them about how they hunt so you know it is ethically sourced. When deer herds are not winnowed, and there are too many in one area, they can starve to death in bad times and otherwise just don't enough nutrition because there isn't enough to go around.

I'm not sure that it's lean meat so much as being fowl? I'd be up for trying venison but not enough to hunt it down lol, I have a hard enough time eating without adding a search for hard to find foods *wry grimace*

Ashe Ida-Claire Wilson
fair. [Grin] but should I end up with some venison I will let you know if you want to try it.

Jay Bee
If I still lived in Montana I'd send you elk ❤ I find it much easier on my stomach than beef, personally, but I also hate venison. I struggle with meat because my body desires it but I think it's gross.

When I lived in Montana it was easy to get game meats at the local foodbank (out of state and trophy hunters donate their meat so its always plentiful). Feeding myself is already hard and anxiety inducing, so I don't look for ways to make it harder either, but ideally I'd like to be able to hunt or trade for my meat again one day because it's the only meat I've truly enjoyed and not felt digestional upset from...

Sending good feels to you as you find your foods

I've been thinking about my own vegetarianism lately, and I do think I need to be more careful to ensure I'm consuming a balanced diet. (It's not BAD by any means, but I know it could be BETTER.)

I wonder sometimes if I will ever return to eating meat, but for me it was a strictly moral choice (literally having just had a weeping breakdown one night about how I couldn't consume animals anymore). I don't think I'll ever get past that, so returning to eating meat would be a constant source of sadness for me. I've got enough sources of sadness.

I think I just need to dive back into research and set aside snacks that I *actually eat* (it's hard with gastroparesis) each day that help fill deficiencies. It's going to be a lot of work and a lot of planning and just generally really hard to enact. I hate that disability is always there making things harder for me. [sigh]

I feel you! Can you eat eggs?